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Finally a way for low-carb and diabetics eaters to find restaurants in their area on the Net. Free to both eaters and food establishments, Cheflive.com's Diabetic Restaurant Program.

By Anonymous

Requirements: Each restaurant must provide a whole grain bread, a starch low on the Glycemic Index and a sugar free dessert. Low fat and dishes with small lean portions and leafy green vegetables should also be promoted too diabetic diners.

Who can participate: Any restaurant can participate in this program.

Why is the program being started: Most restaurants do not have items on their menu, which are ideal for the average diabetic. There are millions of diabetics who visit Las Vegas and many other places, offering them more choices for their needs should improve business for those who participate.


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